We went back to the apartment for lunch and a siesta, with which we hoped would shake off the remaining jet lag.
Since we were already in clothes appropriate for churches, after siesta, we took the vaporetto to St. Toma to visit the Frari, magnificent gothic church and site of two of our favorite paintings. I think I wrote about it the last time we were here, during my sabbatical, but no trip to Venice is complete to us without going there.
http://www.basilicadeifrari.it/
We sauntered through a shopping district en route to dinner and the girls were able pick up some souvenirs for their friends. Julia developed a passion for masks which was satisfied on our last day. She also was intent on terrorizing the local pigeon population.
We headed for dinner at a restaurant recommended by our land lady's assistant and had a wonderful experience. They brought hot pizza bread and an eggplant appetizer that was fabulous.
Greg and I had pasta with shellfish, ignoring my own warning not to eat seafood in Venice on Monday, when the seafood market is closed (it came back to haunt me!), Alison and girls had pizza, John had spaghetti with meatballs. We took the vaporetto back to Accademia (our closest stop), went to apartment to get the carello (grocery tote with wheels) and walked the fifteen minutes each way to the Billa market to get ingredients for the next night's dinner.
The next day, when I was back among the living, we decided to let the Tisarannis go to Murano on their own (no crowded, hot boat rides for me!) and Greg and I went to the Biennale, a contemporary art exhibit with artists from all over the world. Some of it seemed self-conscious and some of it was interesting.
http://www.labiennale.org/it/arte/
We met the rest of the family at the vaporetto near St. Marks and went to our favorite Venetian restaurant, Trattoria alla Rivetta. We have never had a bad experience or a bad meal there. We started with fried calamari, had some spinach, stuffed peppers, tagliatelle with crab, and more calamari. . .my Italian was decent enough this time to indicate that we wanted to share the plates. I was also able to tell them that we've been coming to the restaurant for at least 20 years and didn't know their names: Sergio was our waiter and Lino has been the proprietor. He's also a dead ringer for Eugene Ormandy (I've never been brave enough to ask to take their pictures---they see SO many tourists and it seemed an imposition).
After lunch, the Tisarannis went to the Doges Palace (We were not climbing those steps after such a full lunch!) Greg and I went back for a siesta (sense a theme?) and the others took one too when they returned.
Our son-in-law prepared spaghetti and sausage for us and our friend Roberta. We met Roberta several years ago when we brought a group from University of South Carolina to Italy. She subsequently invited us to share the feast of the Redeemer with her (when we returned for a conference later that summer) and we've maintained contact ever since. She's a very interesting lady and puts on concerts in Venice. She also teaches English at the conservatory.After dinner, John and Alison took the girls for gelato and we walked Roberta part way back to her apartment.
| View from the Zattere at night |



